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The Many Flavours of Le Cordon Bleu

There is always something happening at Le Cordon Bleu. From student competitions to major festivals, we will bring you the latest news, videos and events from around the world.


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BBC Good Food Show London
 We will be attending the London edition of the BBC Good Food Show from 14th until 16th November 2014.
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Hideko Kawa hosts demonstration in London
 Le Cordon Bleu London welcomed Grand Diplome® alumna and multi-award-winning Pastry Chef Hideko Kawa to our school on Thursday 10th October 2014, for a very special demonstration of pâtisserie exclusively for our students.
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Discovering New Zealand flavors
 On October 21, an evening dedicated to New Zealand cuisine will be held at the prestigious Cercle de l'Union Interalliée, in Paris.
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Gastronomy alumna Jacqui Newling is putting her studies on show
 Le Cordon Bleu Master of Gastronomy alumna Jacqui Newling is putting her studies on show in October in New South Wales with special demonstrations linking gastronomy, history and culture.
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Chef Julie Walsh judges at the National Chef of the Year Final
 On Tuesday 7th October, the Craft Guild of Chefs hosted the final of the 2014 National Chef of the Year Competition at the Restaurant Show in Earl’s Court, London.
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