Prospective students must:

• be a minimum of 18 years of age at the start of the program.
  
• have completed high school or the equivalent. A high school equivalency test will be administered if the prospective student does not have a high school diploma or the equivalent.

Your Admissions Checklist

To apply for a certificate or diploma program you must submit the following information:

1. A completed and signed application form or download the PDF - version and fax to 613.236.2460.
2. Proof of high school completion, or equivalent; a certified copy of a diploma or school transcripts is required.
3. A photocopy of government issued ID or passport
   
4. A $500.00 CAD application fee for each program that you would like to register for
5. A resumé (curriculum vitae) - no culinary experience necessary
6. A statement of motivation - a letter stating why you would like to attend Le Cordon Bleu and a list of some of your future culinary goals (500 words max.)
7. All students who have not been educated in Canada or do not have high school diploma must write the Wonderlic test, which is a general aptitude test.

Please note that if you have previous culinary experience, you will need to submit a Recogonition of Prior Learning Experience Form with your application for review.